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PRIMO ESTATE Joseph Sparkling Red, Adelaide Plains NV

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points + "-" + Model.Badges[i].Name 96 TS points + "-" + Model.Badges[i].Name 95 JH PRIMO ESTATE Joseph Sparkling Red, Adelaide Plains NV PRIMO ESTATE Joseph Sparkling Red, Adelaide Plains NV

PRIMO ESTATE Joseph Sparkling Red, Adelaide Plains NV

Fresh, savoury and complex, the Joseph Sparkling red is among the very best Sparkling reds made in Australia. Made by traditional method, the wine is a carefully assembled blend of museum vintages dating back 40 years, blended together with a hogshead of Moda from every year since 1991. Following second fermentation, the wine is aged on lees for 18 months imparting further complexity.
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about this product

Fresh, savoury and complex, the Joseph Sparkling red is among the very best Sparkling reds made in Australia. Made by traditional method, the wine is a carefully assembled blend of museum vintages dating back 40 years, blended together with a hogshead of Moda from every year since 1991. Following second fermentation, the wine is aged on lees for 18 months imparting further complexity.
  • Style: Sparkling Red
  • Vintage: nv
  • Region: Adelaide Plains
  • Code: PEJSR
  • Varietal: Sparkling Red
  • Country: Australia

Region Adelaide Plains

The wine region of Adelaide Plains is situated north-west of the Adelaide hills, just north of the city of Adelaide. The area has a hot dry maritime climate with extremely low annual rainfall necessItalyting supplementary irrigation. Vines were first planted in the area in the early 1900’s, but the region was only officially gazetted as a GI in 2002. Soils in the area are predominantly red-brown loamy sands. The region is predominantly planted to Shiraz, Cabernet Sauvignon, Grenache and Chardonnay.

Winery PRIMO ESTATE

Located in McLaren Vale, Primo Estate’s wines are a true reflection of Australian practicality and Italian heritage. The original vineyards located in the Adelaide Plains were planted by Primo Grilli, an immigrant Italian and market gardener with a remarkable dream to make wine. After 20 years building up a modest market garden, he hocked everything to build a winery for his sons Peter and Joe, each barely into trousers. Joe Grilli duly went off to nearby Roseworthy Agricultural College to study winemaking, spending his spare time in the winery mucking around with radical new ideas and making a stock in trade fruity Colombard and other simple, easy drinking wines. Over the years under Joe’s leadership, the estate has grown and now produces two different ranges of wines including the mid-tier Primo Estate and top-tier Joseph range.
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