Taking its name from its uniquely rocky terroir (“beau caillou” translates as “beautiful stones”), and Bertrand Ducru who purchased the estate in 1795, what we know today as Chateau Ducru Beaucaillou as a wine producing estate, has history stretches back to the 13th century.
Owned today by The Borie family (who have long-standing roots of their own in Bordeaux), the Chateau is, according to many, producing the best wines in their history at this very moment. The 2016 vintage has already been hailed as yet another monumental success for the winery with Antonio Galloni praising it as “simply magnificent”.
In Bruno Borie’s words, the 2008 Ducru Beaucaillou is “well above 2004, with much more structure than 2007, and more sensuality than 2006.” I would add that it is even better than that, and as profound as the 2005. Approximately 33% of the crop made it into Ducru, which came in at 13.1% natural alcohol. This 85% Cabernet Sauvignon and 15% Merlot blend reveals a dense opaque purple color as well as a gorgeously sweet bouquet of spring flowers, creme de cassis, blackberry liqueur, licorice, espresso roast, and spice. A testament to the density and richness of this wine is the fact that no oak is apparent in the aromas or flavors. The wine is unctuously textured, but analytically, it has a good level of total acid and sound pH. This fabulous offering will age effortlessly for 30-40+ years. 96-98/100 Robert Parker Jr.
Small but mighty, the appellation of St.-Julien, on Bordeaux’s Left Bank, has long enjoyed a reputation for exceptional quality and consistency. Compared to its neighbours in Bordeaux, St.-Julien produces the highest proportion of classified-growth wines, with more than three-quarters of the vineyards devoted to top-ranked producers. They include several “Super Second” chateaux and many other outstanding classified growths and Cru Bourgeois. Saint-Julien wines are beautifully balanced, with a great richness, depth of colour, and elegance. Cabernet Sauvignon prevails, with Merlot and Cabernet Franc used for blending in the classic Bordeaux style.
Chateau Ducru BeaucaillouChateau Ducru-Beaucaillou is a prestigious second growth (Deuxième Cru Classé) Chateau in Saint-Julien. Owned by the Borie family, the estate has 75 ha of vineyards encircling the Chateau, running alongside the Gironde river and extending to the fringes of the town of St Julien. The vineyards anchored on deep gravel and pebble soils are planted to 70% Cabernet Sauvignon and 30% Merlot. The Chateau is widely considered a ‘super-second’, consistently producing a deeply coloured rich and powerful wine with tremendous capacity to age. A second wine called La Croix de Beaucaillou is also produced.