"A juicy and rich red with lots of fruit and wet-earth character. Medium to full body, ripe tannins and a fresh finish."
92-93 points, James Suckling
"Deep cherry red with black core. Sweet-smelling cassis with an attractive dusty graphite overlay. Soft chalky tannins and not a huge amount of fruit on the palate but the tannins are light enough to keep the balance, though the finish is quite dry."
15.5 points, Julia Harding MW, Jancis Robinson
"Beginning with the 2009 vintage, Labégorce Zédé was folded into Labégorce, both of which are owned by the Perrodo family (as is the recently acquired Marquis d'Alesme). Deep garnet-purple in colour, the 2017 Labégorce gives pronounced black fruits, blackberries and black plums with suggestions of underbrush, lavender and bay leaves. The palate is medium-bodied, ripe, plump, juicy and expressive with plush tannins and good length. The current blend is 46% Cabernet Sauvignon, 40% Merlot, 8% Cabernet Franc and 6% Petit Verdot."
89-91 points, Lisa Perrotti-Brown, Robert Parker Wine Advocate
On Bordeaux’s Left Bank, near the southern end of the Haut-Médoc, lies Margaux, one of the most celebrated villages in the world of wine. Margaux is home to Château Margaux, the revered first-growth property, as well as 20 more Grand Cru Classé estates ranked in the 1855 classification of Bordeaux. The acclaimed wine of Margaux benefits from the diverse soil types in the appellation.
In general, Margaux has a very thin layer of topsoil, and the very best vineyards, above the Gironde River, have gravelly soils that encourage deep root growth and allow for good drainage. Because of the variations in soil, Margaux wines can range from delicately flavoured to highly concentrated, from medium- to full-bodied. Yet all Margaux wines share a fragrant bouquet, silky texture and remarkable balance. Cabernet Sauvignon dominates in the wines of Margaux, as it does throughout the Left Bank, with Merlot and Cabernet Franc used in small percentages for blending. Because of their excellent aging potential, the best Margaux wines are prized by collectors.