Incredible depth of fruit and density. Full and powerful with so much fruit and richness yet remains fresh and clean. Purity. Massive yet vibrant and electric. Minerality length. Love the taste of this. 96-97 points, James Suckling
The 2015 Domaine de Chevalier Blanc, which is matured in around 40% new oak, has a refined bouquet with gooseberry, lime, almond and grapefruit aromas, the oak neatly interwoven, gradually unfolding in the glass yet remaining focused. The palate has an almost flinty opening, very edgy but not shrill, a tensile and linear Domaine de Chevalier Blanc that is driven by the acidity, touches of crustacea coming through on the energetic finish. There is a twist of sour lemon and chalk popping up on the aftertaste. This is a great, intellectual, comparatively more reserved white from Olivier Bernard.
92-94 points, Wine Advocate.
"Instantly impressive nose with pristine lemons and limes as well as subtly flinty, reductive notes. The palate has power and direction, not to mention impressive yeast lees influence and perfectly integrated oak. Power, impressive tension and length. Drink this young or with some considerable age. It will deliver at both ends."
98 points, James Suckling.
Though wine has been made in Pessac-Léognan since ancient Roman times, it was only in 1987 that the neighbouring villages of Pessac and Léognan were singled out from the surrounding Graves region and given their own appellation. The designation acknowledges that Pessac-Léognan is home to the most acclaimed properties of Bordeaux’s Graves region, such as the Premier Cru Château Haut-Brion.
The vineyards of Pessac-Léognan, just south of the city of Bordeaux, are crowded by suburban sprawl. About 3,000 acres are dedicated mostly to Cabernet Sauvignon and Merlot grown for red wines, with a small portion devoted to Sauvignon Blanc, Sémillon and other grapes for white wines. Pessac-Léognan red wines are elegant and concentrated, with medium to full body. They offer distinct aromas and flavours of mineral and earth, and can have lush fruit or smoky tobacco character. Pessac-Léognan white wines are dry, unlike the famous sweet white wines from nearby Sauternes. They are generally crisp and minerally with citrus notes, often with rich character from oak aging and capable of improving with additional age.