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TEUSNER The Dog Strangler Mataro, Barossa Valley 2014

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91 points - LPB 91 LPB TEUSNER The Dog Strangler Mataro, Barossa Valley 2014 TEUSNER The Dog Strangler Mataro, Barossa Valley 2014

TEUSNER The Dog Strangler Mataro, Barossa Valley 2014

<p>Teusner The Dog Strangler is a Barossa Valley Mataro from 70+ year-old old vines. Spending five days on skins and 15 months in oak, it is a rich and decadent expression, with deep dark fruit and spice stretching lavishly across the nose and palate. With fine tannins and smooth style, this is an Australian red to savour and enjoy.</p>
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about this product

Teusner The Dog Strangler is a Barossa Valley Mataro from 70+ year-old old vines. Spending five days on skins and 15 months in oak, it is a rich and decadent expression, with deep dark fruit and spice stretching lavishly across the nose and palate. With fine tannins and smooth style, this is an Australian red to savour and enjoy.

  • Style: Mataro
  • Vintage: 2014
  • Alcohol By Volume: 14.5%
  • Region: Barossa Valley
  • Code: TTDSM
  • Standard Drinks: 8.6
  • Varietal: Mataro,Mourvedre
  • Country: Australia

Region Barossa Valley

Colonel William Light, the South Australian colony’s Surveyor-General, named the Barossa in 1837 after the site of an English victory over the French in the Spanish Peninsular War. In the mid-1800’s Silesian and English immigrants settled in the area. The Barossa itself comprises two distinct sub-regions: Eden Valley and the warmer Barossa Valley floor at 270m.The Barossa Valley enjoys a warm Mediterranean climate characterised by hot dry summers and relatively low rainfall. Cool sea breezes from the Gulf of St Vincent modify the temperature, however hot northerly winds can occasionally dominate creating considerable vine stress. Many older established vineyards are dry-grown, but supplementary irrigation is also extensively used. The valley is comprised of rich brown soils and alluvial sands. A long history of uninterrupted viticulture in the area means the Barossa valley is home to Australia’s largest concentration of old-vine Shiraz, Grenache and Mourvedre with man

Colonel William Light, the South Australian colony’s Surveyor-General, named the Barossa in 1837 after the site of an English victory over the French in the Spanish Peninsular War. In the mid-1800’s Silesian and English immigrants settled in the area. The Barossa itself comprises two distinct sub-regions: Eden Valley and the warmer Barossa Valley floor at 270m.The Barossa Valley enjoys a warm Mediterranean climate characterised by hot dry summers and relatively low rainfall. Cool sea breezes from the Gulf of St Vincent modify the temperature, however hot northerly winds can occasionally dominate creating considerable vine stress. Many older established vineyards are dry-grown, but supplementary irrigation is also extensively used. The valley is comprised of rich brown soils and alluvial sands. A long history of uninterrupted viticulture in the area means the Barossa valley is home to Australia’s largest concentration of old-vine Shiraz, Grenache and Mourvedre with many over 100 years old. Although most famous for Shiraz, the Barossa can also produce fragrant and deliciously fruity Grenache blends and beautifully rich, chocolatey Cabernet Sauvignons.

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Winery TEUSNER

Teusner is part of the new wave of Barossa producers dedicated to crafting wines from precious old-vine sites dotted throughout the Barossa Valley. A partnership between winemaker Kym Teusner and his brother-in-law Michael Page, the overarching philosophy at Teusner is to produce top-notch affordable wines from select vineyard parcels. Winemaking is non-interventionist. Since its establishment in 2001, Teusner has garnered significant recognition for its range of wines both in Australia and on export markets.
ABN: 77 159 767 843
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ABN: 77 159 767 843. New South Wales: Liquor Act 2007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. License Number: LIQP770010303 Victoria: Victoria Liquor Control Reform Act 1998: It is an offence to supply alcohol to a person under the age of 18 years (Penalty exceeds $19,000), for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $800). License Number: 32055289