From Stonegarden, a 162-year-old vineyard planted near Springton at 400m altitude in the coldest, driest and most remote part of the Eden Valley. The vines struggle to yield 1/2 tonne/acre on sandy loam over yellow clay and granite. Some whole-bunches are utilised in the fermentation. Limited production, numbered bottles.
Alex Head is part of the new generation of small Barossa winemakers creating wines in a new, more elegant style. Inspired by the wines of the Rhone valley, Alex Head sources small-parcels of old vine fruit and uses traditional vinification techniques to produce wines with perfume, vibrant fruit and savoury complexity. Head’s aim is maximum drinkability, which he successfully achieves by emphasising freshness, balance, texture and fruit purity. Eight wines are made under the Head label, including the Blonde and the Brunette inspired by the legendary wines of the Northern Rhone.