'Alluvial soil with depth between 10 and 80 cm, grown at 1,100 metres above sea level.
Rich, full throttle Malbec with a mix of red berries, plum jam, liquorice, dried roses and a smattering of herbs. Smooth thick tannin, a submerged ‘minerality’, pliant and packed with mixed red berries, a little earthiness and coffee on the finish. Feels a touch warm with alcohol, but carries it off pretty well.'
93 points, Gary Walsh