none
none
none
none

YEALANDS MARLBOROUGH Yealands Single Vineyard Sauvignon Blanc 2015

This product is available in {{Prod.RawData.Auctions.length}} auctions
Yealands Single Vineyard Sauvignon Blanc Yealands Single Vineyard Sauvignon Blanc

YEALANDS MARLBOROUGH Yealands Single Vineyard Sauvignon Blanc 2015

Yealands Single Vineyard Sauvignon Blanc
{{Prod.StockCount}} more ways to buy this. Compare options

about this product

Yealands Single Vineyard Sauvignon Blanc
  • Style: White
  • Vintage: 2015
  • Region: Marlborough
  • Code: YSVSB
  • Varietal: Sauvignon Blanc
  • Country: New Zealand

Region Marlborough

Marlborough Arguably New Zealand’s most famous wine region owing to international demand for Sauvignon Blanc, Marlborough is also the largest wine producing region in the country, comprising 79% of New Zealand’s total wine production. Modern winemaking commenced in Marlborough in the 1970s and from tiny beginnings, the vineyard area has rapidly expanded now encompassing 23,600 hectares. Marlborough is located on the east coast of the South Island, with mountains to the west creating a rain shadow, making it one of the driest and sunniest regions in New Zealand. There are three sub regions in Marlborough, the largest being the Wairau Valley, where most plantings are concentrated on free draining alluvial soils. Viticulture has also spread to the cooler Awatere Valley, also on free draining stony loams and vineyards are also situated in the cooler southern valleys with its silt, gravel and clay soils. The soils across all three regions all have relatively low fertility to help curb the

Marlborough

Arguably New Zealand’s most famous wine region owing to international demand for Sauvignon Blanc, Marlborough is also the largest wine producing region in the country, comprising 79% of New Zealand’s total wine production. Modern winemaking commenced in Marlborough in the 1970s and from tiny beginnings, the vineyard area has rapidly expanded now encompassing 23,600 hectares. Marlborough is located on the east coast of the South Island, with mountains to the west creating a rain shadow, making it one of the driest and sunniest regions in New Zealand. There are three sub regions in Marlborough, the largest being the Wairau Valley, where most plantings are concentrated on free draining alluvial soils. Viticulture has also spread to the cooler Awatere Valley, also on free draining stony loams and vineyards are also situated in the cooler southern valleys with its silt, gravel and clay soils. The soils across all three regions all have relatively low fertility to help curb the vigour of Sauvignon Blanc vines that dominate Marlborough. Although the region built its reputation on crisp, distinctively pungent unoaked Sauvignon Blanc, there is an increasing trend towards more complex barrel-ferment styles. Light-bodied, fruit driven Pinot Noir is also successful.
view more / less

Winery YEALANDS MARLBOROUGH

Yealands Estate

A family-owned boutique wine producer located in Marlborough's Awatere Valley, Yealands Estate has quickly made a name for itself both for its quality of wines and its commitment to sustainable winegrowing. The estate produces Sauvignon Blanc, Pinot Gris, Riesling, and Pinot Noir across four different quality ranges.