Sourced from four separate southerly vineyards planted over seven hectares. Pale in colour, this is a comparatively fresh style, partly becauseof the altitude of the vineyards, with silky tannins, flavours of tea leaves and succulent red fruits, a hint of reduction and a long, chalky aftertaste. I love the poise and balance of this estate's wines. 94 points, timatkin.com
Good full red. Redcurrant, plum and black tea on the nose, complemented by sexy oak spice. Broad, lush and sweet, showing an almost exotic high-toned quality to the perfumed flavours of balsamic dark cherry and sweet spices. Very sound acidity gives the wine shape and balance. Finishes impressively sweet, broad and horizontal, with creamy ripe tannins and lingering balsamic perfume. 92 points, International Wine Cellar.