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YANGARRA ESTATE VINEYARD Clarendon Grenache, McLaren Vale 2019

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96 points - NG 96 NG 95 points - GW 95 GW 94 points - MB 94 MB YANGARRA ESTATE VINEYARD Clarendon Grenache, McLaren Vale 2019 YANGARRA ESTATE VINEYARD Clarendon Grenache, McLaren Vale 2019

YANGARRA ESTATE VINEYARD Clarendon Grenache, McLaren Vale 2019

<h2>Yangarra Estate Vineyard Clarendon Grenache, McLaren Vale</h2> <p>A new addition to the formidable Yangarra portfolio, this is a single vineyard Grenache hailing from the Hickinbotham vineyard in Clarendon.</p> <p>Hand-picked fruit is destemmed and fermented in 1800L egg-shaped amphorae, remaining on skins for 90 days. It then remains in the amphorae for a further 8 months. The resulting Grenache adds another exceptional expression to Yangarra’s stable. It holds great fruit purity and intensity, concentration, and a refreshing line of acidity.</p>
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Yangarra Estate Vineyard Clarendon Grenache, McLaren Vale

A new addition to the formidable Yangarra portfolio, this is a single vineyard Grenache hailing from the Hickinbotham vineyard in Clarendon.

Hand-picked fruit is destemmed and fermented in 1800L egg-shaped amphorae, remaining on skins for 90 days. It then remains in the amphorae for a further 8 months. The resulting Grenache adds another exceptional expression to Yangarra’s stable. It holds great fruit purity and intensity, concentration, and a refreshing line of acidity.

  • Style: Grenache
  • Vintage: 2019
  • Region: McLaren Vale
  • Code: YECG
  • Varietal: Grenache
  • Country: Australia

Region McLaren Vale

The McLaren Vale wine region is located between the Mount Lofty Ranges and the Gulf of St Vincent just South of Adelaide in South Australia. Historically it was John Reynell who established Chateau Reynella in 1838, and Thomas Hardy who purchased the historic Tintara in 1876, that kick started the development of the McLaren Vale wine industry. The climate is generally considered warm, although different aspects, altitude and the effect of the cooling ocean breezes moderate the climate within the different sub-regions of the Vale. A large number of soil types are present, although red-brown loams dominate. The biggest viticultural challenge is the potential for drought and the overall lack of water. Full bodied, robust and plush reds typify the McLaren Vale style. Plantings are dominated by Shiraz, Cabernet Sauvignon, Grenache, with smaller plantings of whites including Semillon, and Chardonnay. More recent plantings of Mediterranean varieties particularly suited to the climate, including Sangiovese, Tempranillo, Mourvedre, Savagnin and Fiano have also been very successful.
ABN: 77 159 767 843. New South Wales: Liquor Act 2007. No Alcohol can be sold or supplied to anyone under 18. It's against the law. License Number: LIQP770010303 Victoria: WARNING - Under the Liquor Control Reform Act 1998, it is an offence: To supply alcohol to a person under the age of 18 years [Penalty exceeds $19,000]; For a person under the age of 18 years to purchase or receive liquor [Penalty exceeds $800]. License Number: 32055289