<p><strong>Head Wines</strong></p> <p>Alex Head is part of the new generation of small Barossa winemakers creating wines in a new, more elegant style. Inspired by the wines of the Rhone valley, Alex Head sources small-parcels of old vine fruit and uses traditional vinification techniques to produce wines with perfume, vibrant fruit and savoury complexity. Head&rsquo;s aim is maximum drinkability, which he successfully achieves by emphasising freshness, balance, texture and fruit purity. Eight wines are made under the Head label, including the Blonde and the Brunette inspired by the legendary wines of the Northern Rhone.</p>

<p><span>Arnaud Auc&oelig;ur is the oldest family Domaine in the village of Morgon. Owner/Vignerons since 1825, the Vignoble Auc&oelig;ur was established at Villi&eacute; Morgon. Its Crus are planted to a dozen hectares of the most prestigious appellations of the region, including Morgon, Fleurie, and Moulin-&agrave;-Vent.&nbsp;</span></p> <p>&nbsp;</p> <p><span>Production is done manually, with the traditions of the first generations of the Auc&oelig;ur family being honoured. The passing down and inheritance of knowledge and experience is a fundamental value for the Auc&oelig;ur family. To this end and the perpetuation of the family legacy, Arnaud Auc&oelig;ur (2020 Beaujolais Winemaker of the Year, Guide Hachette) makes some of his wines, including the Moulin-&agrave;-Vent, in wooden containers. Barrels, tons and semi-casks are housed on the farm. Morgon, Fleurie, Moulin-&agrave;-Ven