Kreglinger Brut, Tasmania

Kreglinger Brut represents a proud tradition of sparkling wine in Tasmania, drawing on the island’s cool climate and long growing season. The Kreglinger family, with roots in European wine production dating back to the 18th century, established their Tasmanian vineyard to produce méthode traditionnelle wines that reflect both place and heritage.

Fruit is sourced from carefully managed vineyards, where low yields and precise canopy control deliver grapes with the natural acidity and purity essential for sparkling wine. The wine is crafted using the traditional method, with secondary fermentation in bottle and extended ageing on lees to build texture and complexity.

Each vintage offers a consistent expression: aromas of citrus, apple and subtle brioche, leading to a palate that balances bright acidity with fine, persistent bubbles. The finish is clean and long, making this a versatile wine for both celebration and the table.