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From intimate dinners and live auctions to portfolio tastings, one-of-a kind travel experiences and more, explore our experiences where fine wine meets luxury.
Bollinger La Grande Année Release Dinner Melbourne
Celebrate the pure luxury of Bollinger with the 2018 release of La Grande Année and La Grande Année Rosé. This sparkling evening will feature six Champagnes on pour, including the Bollinger La Côte aux Enfants Champagne 2013 valued at $2,300, plus an incredibly special mystery back vintage. You’ll be guided by host Thibaut Joubert, International Business Manager at Bollinger.
World of Shiraz and Syrah
Join us to compare the ceiling-defining expressions of shiraz and syrah. Voyage from the ancestral vines of Henschke, Penfolds and Wendouree, all the way to R. Rostaing and Guigal, the undisputed kings of the Northern Rhône, plus many more on pour. Each wine on pour boasts a score of 97 points or more, ranging in value from $160 to $3,000 per bottle. Strictly limited seats. Book now.
1st Classified Dining: Tyrrell's Vat 1 Semillon
Join us for an exclusive dinner celebrating Tyrrell's iconic Vat 1 Semillon, hosted by fifth-generation winemaker Chris Tyrrell and LANGTONS Head of Auctions Michael Anderson. Sourced from historic Hunter Valley vines planted as early as 1923, this legendary wine is celebrated for its remarkable transformation from crisp acidity to rich, honeyed complexity. Guests will enjoy canapés on arrival followed by a curated three-course dinner, perfectly paired with a guided tasting of ten exceptional vintages spanning back to 1998. To mark the evening, every attendee will take home a signed bottle of the 2021 Vat 1 Semillon.
Maison Louis Roederer 250th Anniversary Dinner
Join us for a landmark evening celebrating 250 years of Maison Louis Roederer and 150 years of Cristal. Enjoy three courses and canapés on arrival, hosted by Thierry Wallaert, Louis Roederer Export Director. Taste seven expressions throughout the night, culminating
An Evening with Pol Roger
Uncover the fascinating history of Pol Roger and celebrate the Cuvée Sir Winston Churchill being named in LANGTONS International Classification. Your special host, fifth-generation family member Hubert de Billy, will guide you through a curation of Épernay’s finest cuvées paired with an intimate five-course dinner at Grappa, The Rocks.
1st Classified Dining: Yarra Yering Dry Red Wine No.1
Experience an extraordinary evening of Australian winemaking history with 1st Classified Dining featuring Yarra Yering Dry Red Wine No.1 at Melbourne's Rockpool. This exclusive event highlights the iconic Bordeaux-style blend created by Dr. Bailey Carodus and crafted today by award-winning winemaker Sarah Crowe. Guided by Sarah Crowe and LANGTONS Head of Auctions Michael Anderson, guests will enjoy canapés and a curated three-course dinner expertly paired with ten outstanding vintages dating back to 1992—reserve your seats now for a rare tasting of this LANGTONS 1st Classified flagship.
1st Classified Dining: Leeuwin Estate Art Series Chardonnay
Celebrate a half-century of Margaret River winemaking excellence with 1st Classified Dining featuring Leeuwin Estate Art Series Chardonnay. Honoring the 50th anniversary of the famed 'block 20' vines, this exclusive, first-class event includes a specially curated three-course dinner hosted by Leeuwin Estate Chief Executive Simone Furlong and LANGTONS Head of Auctions Michael Anderson. Guests will be guided through a rare vertical tasting of ten 97+ point, LANGTONS 1st Classified vintages dating back to 2005—secure your seats today for an unforgettable journey of Australian wine history.
Global Classification Live Auction
Early Access Pricing Now Available: You’re invited to take advantage of early access pricing at our premier auction event. The first of its kind, this milestone occasion presents the chance to bid on LANGTONS Global Classification of Wine, featuring an expert curation of the best-performing wines at auction. Enjoy the exclusive price of $899 to secure your seat, available only until September 22nd.
1st Classified Dining: Upcoming Events
Be among the first to secure a seat at Australia’s most celebrated tables. As the LANGTONS 1st Classified Dining Series unfolds, we are bringing rare back-vintages and icon producers like Penfolds, Henschke, Giaconda, and Bass Phillip to extraordinary culinary settings. Seats for these exclusive gatherings are strictly limited and sell out quickly. Register your interest below to receive priority access and early announcements as new events and producer line-ups are revealed.
An Evening with E. Guigal Sydney
Join us for an intimate dinner showcasing current and back vintages of E. Guigal’s ‘La La’ wines. Matured for up to 42 months in new French oak, La Mouline, La Landonne and La Turque helped lift the Côte-Rôtie appellation to icon status. You’ll also be among the first in the world to taste the first release of La Reynarde, the newest member of the ‘La La’ family. Seats are limited. Secure yours today.
Past Experiences
To give you a taste of what a LANGTONS experience is like, we’ve assembled an archive of some of our most memorable moments.
