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- HENTLEY FARM The Quintessential Shiraz Cabernet, Barossa Valley 2018 Bottle
hentley farm
HENTLEY FARM The Quintessential Shiraz Cabernet, Barossa Valley 2018 Bottle
hentley farm
HENTLEY FARM The Quintessential Shiraz Cabernet, Barossa Valley 2018 Bottle
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About this wine
Hentley Farm The Quintessential Shiraz Cabernet, Barossa Valley
Shiraz-cabernet is 'The Quintessential’ Australian blend. This example is a single vineyard wine first made in 2010. Shiraz (60%) and Cabernet Sauvignon (40%) come from four blocks which vary in row orientation and micro-climate. Soils are predominantly red clay loam over subsoils varying from shattered limestone to salt and pepper siltstone and bluestone at depth. The fruit is crushed and destemmed prior to fermentation, with 2-3 pump-overs per day. Most of the wine is left on skins for 50 days before basket-pressing, settling and racking to new (35%) and used (65%) barrels where it undergoes natural malolactic fermentation. The components are racked off lees and returned to oak to mature separately for six months. The wine is then blended and returned to oak. The total maturation period is normally 20 months.
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Hentley Farm
Hentley Farm is a boutique producer situated in Greenock Creek in the Seppeltsfield sub-region of the Barossa Valley. The estate's vineyard spans 150 acres, with varying aspects and altitudes contributing to the different terroirs within the site. Plantings consist predominately of Shiraz with smaller holdings of Grenache, Cabernet Sauvignon, Zinfandel and Viognier. Hentley Farm's viticultural philosophy is one of dry farming with minimal intervention, promoting the encouragement of deep rooting systems to tolerate the lack of rain in this dry region. Their first release was in 2002.