Curly Flat Pinot Noir
Curly Flat is one of the finest producers in the Macedon Ranges in Victoria, making some of Australia's most highly regarded pinot noir with a profound sense of place. Co-founder Jenifer Kolkka drives an ethos of exacting attention to detail with biodynamic practices, harvesting by hand in the estate's vineyard, and meticulous practice in the winery. In essence, a marriage of the sensory joy of pinot noir and the appreciation of terroir. A spectrum of lifted fruits from raspberry to plum, aromatic spices, autumnal mulch and svelte tannins are given direction by supple oak and juicy, succulent freshness.
About Curly Flat
Since 1991, Curly Flat in Victoria's Macedon Region has nurtured chardonnay and pinot noir on gentle slopes. The vineyard is optimised for sunlight by employing advanced trellising. The gravity-driven winery enables winemaker Matt Harrop to produce their acclaimed pinot noir, expressing red cherries and delicate tannins.