Incredible nose of currants and blueberries. Flowers too. Licorice. Such purity on the nose of Cabernet Franc. Full body, incredible structure, with fabulous tannins and a long, long finish. Built out of stone. The prefect Ausone. Try after 2022.

100 points, JamesSuckling.com (March 2012)

Ausone 2015 is a blend of 50% Merlot and 50% Cabernet Franc and has a medium to deep garnet color. It needs considerably swirling and air to begin to reveal notes of iron ore, Chinese five spice, underbrush, and black truffles, before it opens out to a core of fruitcake, dried roses, licorice, and blueberry preserves, plus a hint of kirsch. Full-bodied, rich and powerful in the mouth, the palate delivers a solid core of muscular fruit with firm yet velvety tannins and seamless freshness, finishing with incredible length and jaw dropping layers. Incredible!

100 points, The Wine Independent (November 2022)

An utterly perfect wine from Alain Vauthier, the 2015 Château Ausone offers off the hook notes of crème de cassis, black raspberries, toasted spice and dried flowers, with more floral and mineral characteristics developing with time in the glass. Amazingly deep, full-bodied, pure and ethereally textured, with building density and tannin, it’s one of those wines that need to be tasted to be believed. Unfortunately, the production is minuscule (and expensive). A wine that will make your heart rate jump, give it 4-5 years of cellaring and I suspect it will keep for as long as you’d like to hang on to bottles. It’s a tour de force in wine and the wine of the vintage in 2015.

100 points, JebDunnuck.com (November 2017)