Item No. 2862-2024-1
Pre-order now, expected Mon Sep 20 2027

chateau coutet

CHATEAU COUTET 1er cru classe, Sauternes-Barsac 2024 Bottle

97 JA
96 NM
96 AG
Pre-order now, expected Mon Sep 20 2027
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chateau coutet

CHATEAU COUTET 1er cru classe, Sauternes-Barsac 2024 Bottle

$90.00
Per Bottle
Low stock, Only 6 left.
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Estimated delivery September 2027

About this wine

Château Coutet 1er Cru Classé, Sauternes-Barsac

A prestigious 1er Cru Classé estate, Château Coutet is the oldest and largest property in Barsac. The name ‘Coutet’ is derived from the Gascon’s word for knife and the estate’s wines are renowned for their fresh ‘cutting’ acidity and crisp lively palate. A blend of Sémillon (75.5%), Sauvignon Blanc (23%) and Muscadelle (2%), the wines show beguiling aromas of citrus, tropical fruits, white flowers, honey and ginger, revealing more candied fruit, gingerbread notes with age. The wine is matured in oak barriques for 18 months.

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Variety/Varieties
Sauvignon Blanc Semillon
Vintage
2024
Classification
None
Style
Fortified & Dessert Wine
Country
France
Region
Sauternes-Barsac
State / Province
Bordeaux

All wine bought and sold through LANGTONS is held securely in our state-of-the-art, temperature-controlled National Warehouse, just outside of Melbourne, ensuring fast and efficient shipping to your nominated address Australia-wide.

Shipping Charges Within Australia

All orders placed are subject to a flat shipping fee as outlined below: 

Metro Areas Regional Areas
$18.50 $23

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ABOUT THE WINERY
Chateau Coutet
A prestigious 1er Cru Classé estate, Château Coutet is the oldest and largest property in Barsac. The estate has been owned by the Baly family since 1977. The name ‘Coutet’ is derived from the Gascon’s word for knife and the estate’s wines are renowned for their fresh ‘cutting’ acidity and crisp lively palate. Château Coutet has 35 hectares of vineyards planted to Sémillon (75%), Sauvignon Blanc (23%) and Muscadelle (2%). In their youth the wines show beguiling aromas of citrus, tropical fruits, white flowers, honey and ginger, revealing more candied fruit, gingerbread notes with age. The wine is matured in oak barriques for 18 months.
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