Domaine Lignier-Michelot Cuvée Axelle Blanc , Coteaux Bourguignons

Cuvée Axelle Blanc reflects Virgile Lignier’s careful expansion beyond Gevrey-Chambertin, drawing Chardonnay from selected parcels within the Côteaux Bourguignons appellation. Named for his daughter, the wine is intended as a precise, honest expression rather than a lesser afterthought. The vineyards sit on limestone and clay soils, farmed with the same attention given to the domaine’s village and Premier Cru sites.

Fruit is hand-harvested and pressed gently. Fermentation takes place with indigenous yeasts, followed by ageing in a mix of stainless steel and older French oak barrels, avoiding new wood to keep the focus on fruit and site. The approach is measured, favouring balance over weight.

The nose typically shows lemon zest, pear and white peach, with faint floral notes. On the palate, the wine is clean and composed, offering citrus and stone fruit, subtle creaminess from lees contact, and a light saline edge. Acidity is well judged, giving shape and persistence. A Burgundian white of clarity and purpose, suited to early drinking yet far from simple.