savaterre
SAVATERRE Pinot Noir, Beechworth 2002 Bottle
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About this wine
Savaterre Pinot Noir, Beechworth
If it weren’t for their superstar chardonnay, Saveterre’s pinot noir would confidently play the role of flagship wine. Outstanding site selection, and minimal intervention winemaking, make for a pinot noir of satisfying complexity, prodigious length, and charming flavour.
Savaterre’s winemaking is light touch, and more or less uniform across varieties. Wild yeasts, basket presses, and lees ageing are employed before the wines are matured for up to 18 months in specially imported French oak, followed by another 6 months in bottle prior to release.
Savaterre is the passion project of winemaker, and co-owner, Keppell Smith. The 40ha property—8ha planted to chardonnay, pinot noir, shiraz, and sagrantino—is organically farmed, with viticulture, and winemaking, inspired by Old World, Burgundian practices.
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