yalumba
YALUMBA The Caley Cabernet Shiraz, Coonawarra-Barossa Valley 2018 Magnum
About this wine
The Caley is Yalumba’s flagship wine, a Cabernet Sauvignon-Shiraz blend, reflecting the long and unwavering commitment of Australia’s oldest family-owned winemaker to this classic Australian blend. The Caley is named for Fred Caley Smith, grandson of Yalumba founder Samuel Smith.
The Caley combines Coonawarra Cabernet Sauvignon and old-vine Barossa Shiraz, matured in Yalumba-coopered French oak.
Released five years from vintage, with three years of bottle-age, The Caley is designed to claim, in time, a place alongside the most famous Australian reds. While deceptively attractive in its youth, the wine is built for the long haul, bringing together seamlessly the linear elegance, firm tannins and persistence of Cabernet with the richness and texture of old-vine Shiraz.
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Delivery and Returns
All wine bought and sold through LANGTONS is held securely in our state-of-the-art, temperature-controlled National Warehouse, just outside of Melbourne, ensuring fast and efficient shipping to your nominated address Australia-wide.
Shipping Charges Within Australia
All orders placed are subject to a flat shipping fee as outlined below:
| Metro Areas | Regional Areas |
| $18.50 | $23 |
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Samuel Smith established Yalumba in 1849 and 165 years later descendant Robert Hill Smith now presides over Australia's oldest family owned wine company. Yalumba owns vineyards and sources fruit primarily in the Barossa and Coonawarra. Robert Hill-Smith manages to combine conservatism and tradition with up-to-date winemaking technology and thinking. Yalumba produces a considerable number of different wines across the price-point spectrum from a multitude of varieties, all with a focus on quality, varietal and regional expression. The strong winemaking team is headed up by Louisa Rose, a brilliantly intuitive winemaker whose white wines are some of the best in the country.
