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LUNCH WITH A BAROSSA LEGEND CHARITY AUCTION Charlie Scalzi - God's Hill Wines 2015

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LUNCH WITH A BAROSSA LEGEND CHARITY AUCTION Charlie Scalzi - God's Hill Wines 2015 LUNCH WITH A BAROSSA LEGEND CHARITY AUCTION Charlie Scalzi - God's Hill Wines 2015

LUNCH WITH A BAROSSA LEGEND CHARITY AUCTION Charlie Scalzi - God's Hill Wines 2015

Langton's, in association with the Barossa Grape & Wine Association are proud to present ‘Lunch with a Barossa Legend’ Auction. This is a unique opportunity to bid and secure tickets to the famous Barossa Wine Chapters Auction and Lunch. Held every two years, as part of the Barossa Vintage Festival, the famous Barossa Wine Chapters Auction will take place on Friday 17 April 2015 at the Wolf Blass Visitor Centre in the Barossa. This unique event will see 40 legendary Barossa winemakers and vignerons host tables and pour their own selection of wines over a stunning three course Barossa-inspired lunch. The event will culminate with a live auction, hosted by Andrew Caillard MW showcasing 40 lots of Langton’s classified wines, rare vertical collections, large format and special releases, all direct from the cellars of the Barossa’s most renowned wineries. Net proceeds from the event tickets auctioned off will support a number of different charities including Variety – the Children’s Charity, Royal Flying Doctor Service, Prostate Cancer Foundation, Beyond Blue, Room to Read and the Starlight Children’s Foundation. PLUS - Bid and win for tickets to this event and go into the draw to win an extraordinary opportunity for up to eight people to meet the Wolf Blass senior winemaking team on site for an exclusive ‘Vintage’ behind the scenes tour and tasting, incorporating the Wolf Blass Estates of the Barossa range. Spend the morning as a winemaker as you taste ferments from the 2015 vintage, tour the cellar and see the basket presses in action, and taste wines from barrel, all guided by the experience and commentary of the Wolf Blass winemakers. You will also taste finished wines including the iconic Platinum Shiraz and the Estates of the Barossa Range. As you taste, ask questions and learn all about the vineyard influence and the winemaking styles from the experts. Then take home a limited release four bottle pack of the Estates of the Barossa range.
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Langton's, in association with the Barossa Grape & Wine Association are proud to present ‘Lunch with a Barossa Legend’ Auction. This is a unique opportunity to bid and secure tickets to the famous Barossa Wine Chapters Auction and Lunch. Held every two years, as part of the Barossa Vintage Festival, the famous Barossa Wine Chapters Auction will take place on Friday 17 April 2015 at the Wolf Blass Visitor Centre in the Barossa. This unique event will see 40 legendary Barossa winemakers and vignerons host tables and pour their own selection of wines over a stunning three course Barossa-inspired lunch. The event will culminate with a live auction, hosted by Andrew Caillard MW showcasing 40 lots of Langton’s classified wines, rare vertical collections, large format and special releases, all direct from the cellars of the Barossa’s most renowned wineries. Net proceeds from the event tickets auctioned off will support a number of different charities including Variety – the Children’s Charity, Royal Flying Doctor Service, Prostate Cancer Foundation, Beyond Blue, Room to Read and the Starlight Children’s Foundation. PLUS - Bid and win for tickets to this event and go into the draw to win an extraordinary opportunity for up to eight people to meet the Wolf Blass senior winemaking team on site for an exclusive ‘Vintage’ behind the scenes tour and tasting, incorporating the Wolf Blass Estates of the Barossa range. Spend the morning as a winemaker as you taste ferments from the 2015 vintage, tour the cellar and see the basket presses in action, and taste wines from barrel, all guided by the experience and commentary of the Wolf Blass winemakers. You will also taste finished wines including the iconic Platinum Shiraz and the Estates of the Barossa Range. As you taste, ask questions and learn all about the vineyard influence and the winemaking styles from the experts. Then take home a limited release four bottle pack of the Estates of the Barossa range.
  • Style: Tickets
  • Vintage: 2015
  • Region: Barossa
  • Code: LWBLCS
  • Appellation: South Australia
  • Country: Australia

Region Barossa

Barossa Valley Colonel William Light, the South Australian colony’s Surveyor-General, named the Barossa in 1837 after the site of an English victory over the French in the Spanish Peninsular War. In the mid-1800’s Silesian and English immigrants settled in the area. The Barossa itself comprises two distinct sub-regions: Eden Valley and the warmer Barossa Valley floor at 270m.The Barossa Valley enjoys a warm Mediterranean climate characterised by hot dry summers and relatively low rainfall. Cool sea breezes from the Gulf of St Vincent modify the temperature, however hot northerly winds can occasionally dominate creating considerable vine stress. Many older established vineyards are dry-grown, but supplementary irrigation is also extensively used. The valley is comprised of rich brown soils and alluvial sands. A long history of uninterrupted viticulture in the area means the Barossa valley is home to Australia’s largest concentration of old-vine Shiraz, Grenache and Mourvedre with many

Barossa Valley

Colonel William Light, the South Australian colony’s Surveyor-General, named the Barossa in 1837 after the site of an English victory over the French in the Spanish Peninsular War. In the mid-1800’s Silesian and English immigrants settled in the area. The Barossa itself comprises two distinct sub-regions: Eden Valley and the warmer Barossa Valley floor at 270m.The Barossa Valley enjoys a warm Mediterranean climate characterised by hot dry summers and relatively low rainfall. Cool sea breezes from the Gulf of St Vincent modify the temperature, however hot northerly winds can occasionally dominate creating considerable vine stress. Many older established vineyards are dry-grown, but supplementary irrigation is also extensively used. The valley is comprised of rich brown soils and alluvial sands. A long history of uninterrupted viticulture in the area means the Barossa valley is home to Australia’s largest concentration of old-vine Shiraz, Grenache and Mourvedre with many over 100 years old. Although most famous for Shiraz, the Barossa can also produce fragrant and deliciously fruity Grenache blends and beautifully rich, chocolatey Cabernet Sauvignons.
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