Established in 2004, Terre à Terre is small boutique wine producer based in Wrattonbully, South Australia. Run by husband and wife team Xavier Bizot and Lucy Croser, the domaine has an 8 hectare vineyard adjoining Tapanappa’s Whalebone vineyard. Terre à Terre is a French expression meaning Down to Earth and the wines produced from this tiny domaine are not only excellent quality but also strongly imbued with a distinct sense of place and terroir. A single vineyard sparkling wine called Daosa is also produced from Terre à Terre’s Piccadilly Valley vineyard.
ABN: 77 159 767 843. New South Wales: Liquor Act 2007. No Alcohol can be sold or supplied to anyone under 18. It's against the law. License Number: LIQP770010303 Victoria: WARNING - Under the Liquor Control Reform Act 1998, it is an offence: To supply alcohol to a person under the age of 18 years [Penalty exceeds $19,000]; For a person under the age of 18 years to purchase or receive liquor [Penalty exceeds $800]. License Number: 32055289