Turkey Flat Shiraz
The Turkey Flat Shiraz is based on heritage clones from the Bethany and Stonewell sub regions of the Barossa, including the estate’s original vine material planted in 1847. The wine is vinified in open stainless steel fermenters, followed by 18 months maturation in new and seasoned French oak hogsheads. Dark cherry and plum aromas and ripe chocolatey tannins are typical.
About Turkey Flat
Turkey Flat, named after roaming bush turkeys, was founded by Peter and Christie Schulz, grape growers on Tanunda Creek. Established in 1843 by Fiedler and later bought by the Schulz family, it now hosts a modern winery alongside historic structures. Renowned for its Classified Barossa shiraz, their diverse range offers superb value.