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Margaret River Goes Right Bank - Taste Blue Poles

Langton’s talks Margaret River Merlot blends with geologist-turned-vigneron Mark Gifford. His wines have earned a cult following, and are generally difficult to access outside of the cellar door… More

Monday, October 21, 2019

Hunter Valley Wine Tasting

Langton’s Hunter Valley tasting event brought wines and winemakers closer to our clients with tastings from Mount Pleasant Brokenwood Tyrrell’s and more. More

Friday, October 18, 2019

Upcoming Auctions

Sell your wines with Langton’s. If you have excess or aged wines drinking at their peak, your palate has changed or you’d like to be liquid rather than just have liquid, there’s never been a better time to sell your wines at auction with Langton’s. More

Monday, October 14, 2019

AR Lenoble - Taking on Climate Change in Champagne

AR Lenoble is owned and run by the energetic and innovative Anne and Antoine Malassagne, a brother-and-sister team that’s shaking up Champagne More

Friday, October 11, 2019

Discover Jilyara Wilyabrup New Margaret River

New Margaret River, discover Wilyabrup’s Jilyara. For more than 20 years, the Cotterells have been growing grapes for some of the region’s premium producers. Now its time for the Cotterells to step out of the shadows and into the winery to produce their own Wilyabrup magic. More

Tuesday, October 8, 2019

Yering Station 20th Anniversary - Reserve Releases

Explore the flagship 2017 releases from Yering Station and watch Andrew Caillard speak about the history of the winery and its stellar 2017s More

Tuesday, October 8, 2019

Wynnsday 2019 with Sue Hodder

Happy Wynnsday! Each year, Wynns Coonawarra Estate celebrates its latest releases with the winery’s famous Black Label Cabernet Sauvignon leading the line. To mark the occasion for 2019, a number of our clients joined us for dinner at the Ivy in Sydney with winemaker Sue Hodder. More

Friday, October 4, 2019

Discover Burgundy Henri Magnien Gevrey-Chambertin

Langton’s Head of International Buying Jesper Kjaersgaard writes about his last buying trip to Burgundy and why Henri Magnien was the ‘must visit’ producer in Gevrey-Chambertin. More

Thursday, September 19, 2019

Discover Woods Crampton

Woods Crampton is the passion project turned success story of Aaron Woods and Nicholas Crampton. An intuitive and creative winemaking duo, they craft wines from old vine Shiraz in the Barossa Valley and Eden Valley. More

Thursday, September 12, 2019

Domaine Chanson Event with Vincent Avenel

Langton’s had the pleasure of hosting Vincent Avenel, General Manager of Domaine Chanson Père et Fils for an evening of new release and back-vintage wines. Tasting red and white Burgundy at Doltone House SOHO @ Jones Bay Wharf in the heart of Sydney Harbour. More

Wednesday, September 11, 2019

New Website Filters Launched!

Explore the new website! We’ve updated our product filters and mobile views, to make finding the right wine, buying, and bidding simpler and easier… More

Tuesday, September 10, 2019

Keller, masters of German Riesling

Jesper Kjaersgaard writes that Weingut Keller is admired by German Riesling enthusiasts in Australia and around the world. Their GGs (Grosses Gewächs) lead a lineup of highly sought-after wines from Rheinhessen, both Riesling and Grüner Silvaner. More

Wednesday, September 4, 2019

2008 Champagne at Langtons

We take a look at Dom, Bollinger La Grande Année and Louis Roederer Cristal, extraordinary prestige cuvées in one of the best vintages of Champagne in memory. More

Thursday, August 29, 2019

Vale Tony Jordan

Few, if any, in Australian wine can match the influence and wide-ranging achievements of Dr Tony Jordan OAM, who died in late August aged 75 after a short illness. With a PhD in the interaction of physics and chemistry behind him, Jordan developed and taught the wine science course at Riverina CAE (now part of the multi-campus, three-state Charles Sturt University) from 1974 to 1978 before founding the dramatically influential Oenotec winemaking consultancy with Brian Croser. More

Thursday, August 29, 2019

John Belsham of Foxes Island

We hosted John Belsham for New Zealand’s Foxes Island, where he takes premium Marlborough Pinot Noir and Sauvignon Blanc in a different direction, and you’ll want to follow him. More

Monday, August 26, 2019

ABN: 13 133 179 656
© Langton's Fine Wine
ABN: 13 133 179 656 New South Wales: Liquor Act 2007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. License Number: LIQP770010303 Victoria: Victoria Liquor Control Reform Act 1998: It is an offence to supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000), for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700). License Number: 32055289